Hilary Duff Reveals Her Food Must-Haves for Tour
Hilary Duff Reveals Her Food Must-Haves for Tour
Chiara KimTue, April 7, 2026 at 3:44 PM UTC
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Credit: Amy Sussman/Getty for Apple Music -
Hilary Duff is sharing the food she must have on tour
Her tour rider, which she said is “so boring,” included items like Chomps meat sticks and wine
The singer recently revealed all the items she would have in her last meal, from caviar-topped Ruffles and a dirty martini to an In-N-Out burger and McDonald's Diet Coke
Hilary Duff is revealing the food she has to have on tour.
She shared all the foods she has in her green room while discussing her rider, a list of needs stars provide venues when they attend events or go on tour, in an April 6 NYT Cooking video.
“My rider is so boring right now,” she declared. “I have to change things around.”
She proceeded to share all of the things she has on her rider.
“Chips and salsa. A jar of dill pickles. String cheese. A veggie tray,” she began.
“Reese’s Peanut Butter Cups,” she said, smiling at the camera. “Watermelon Sour Patch Kids.”
“Wine. Lemon Spindrift. Diet Coke and water,” she revealed.
“Oh, and meat sticks like Chomps. My kids call them ‘meat sticks’, I’m like, ‘we gotta change this,’” she said.
The singer is going on her first global tour in nearly two decades as she kicks off the Lucky Me Tour on June 22 in West Palm Beach, Fla. She will be making stops in Houston, Los Angeles, Salt Lake City, New York City, Philadelphia and more on the North American leg of the tour before traveling to cities internationally.
Duff recently shared the “digusting food game” she invented and plays with her 13-year-old son, Luca Cruz, who she shares with ex-husband Mike Comrie. She laughed when Mythical Kitchen’s Last Meals host called her the inventor of the game in a March 17 episode of the show.
She said the game involves creating the most disgusting bite possible out of anything in the fridge, then trying to keep it down.
She said that the strategy involves “going for absolute sheer grossness,” adding “you want the other person to be on the floor.”
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“If you spit that out, you are a loser. You have not won," she said of the stakes of the game.
She discussed the game with Scherer as she ate her hypothetical last meal, which began with Ruffles potato chips topped with caviar, creme fraiche and Oeuf Mayo Farm Egg and a blue cheese martini that Scherer called “horrifyingly dirty.”
Hilary Duff shared the must-have items on her tour rider, like Diet Coke and wineCredit: Frazer Harrison/WireImage
For course two, the star ordered an In-N-Out cheeseburger with grilled onions, extra pickles and no tomato, fries from Petit Trois (she said her ideal fries are “crisp on the edge and wiggly in the middle” and very salty) and (specifically) a McDonald’s Diet Coke.
“A mom hack is to order a glass of wine and a Diet Coke at the same time, and I used to be like, ‘who would water down their little wine buzz with a Diet Coke,’ and now,” the mom of four nodded, affirming that she does this as she drank her Diet Coke alongside her martini.
For course three, Hilary ordered the corn agnolotti from Los Angeles restaurant Giorgio Baldi and her mom’s chicken and dumplings, a recipe that originated from her grandmother. Her final course included a pineapple upside down cake and Cadbury mini eggs.
“I love this cake,” she said. “This is such a Southern thing to do. Canned cherries is very Southern.”
The singer is also a sourdough bread baker, revealing on the Table Manners podcast recently that she has a sourdough starter called “Willa.” She said she bought the starter from “the Ballerina Farm girl,” referencing Hannah Neeleman, who owns Ballerina Farm with husband Daniel Neeleman and sells portions of sourdough starter that she claims come from her original mix.
Duff fed the “World’s Most Famous Sourdough Starter” on NYT Cooking, saying that she made “30 loaves of really terrible bread, and then it clicked.”
“I’ve been so busy that I’ve killed my starter,” she said, adding that now that she can take part of the NYT starter home, “this is going to be serious bragging rights with my friends.” She shared that she gave portions of starter to her friends, and now they’re making sourdough and giving some of her starter back to her.
“It’s like the sisterhood of the traveling starter,” she said.
“Sourdough sisters for sure🤍,” the Ballerina Farm store commented on the post.
on People
Source: “AOL Entertainment”
